Category: Cooking & Food

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Image for Top Chefs of West Virginia

Top Chefs of West Virginia

By: Allen Arnold and Maureen Crockett

Price: $14.95

Publisher: Paperback, 136 pages:

Seller Id: 79


Open Top Chefs of West Virginia to any page and you will see immediately that the array of recipes and cooking styles represented in this book is amazingly diverse. The reason is quite simple—it includes the creative talent of twenty of West Virginia's finest chefs. Top Chefs of West Virginia's variety reflects the far ranging experiences and global culinary traditions that inspire the work of the individual contributing chefs. But its origins are the Appalachia... View more info

Image for Much More Than Beans & Cornbread: Volume 2 of the Best Selling West Virginia Cookbook

Much More Than Beans & Cornbread: Volume 2 of the Best Selling West Virginia Cookbook

By: Barbara Beury McCallum

Price: $14.95

Publisher: spiral paperback, 208 pages:

Seller Id: 78


In 1993 More Than Beans & Cornbread: Traditional West Virginia Cooking made its debut, and over twenty years later it is still selling copies. This new volume features a collection of all new recipes that are tried and true and have passed muster in the author’s kitchen. The recipes are still basically uncomplicated and have been converted to take advantage of “store bought” ingredients, which certainly saves time in this busy world, without compromising fla... View more info

Image for One Foot In The Gravy - Hooked On The Sauce:       Recipes You'll Relish

One Foot In The Gravy - Hooked On The Sauce: Recipes You'll Relish

By: Cat Pleska

Price: $9.95

Publisher: Paperback, 102 pages:

Seller Id: 84


Everyone likes a fun cookbook and this one begins with a sense of humor in the title and you’ll find fun throughout! But it’s also serious business when it comes to gravies, sauces, relishes, dips, icings, and dressings, plus a few more surprises. Each recipe is handed down through families, or tweaked to suit individual tastes, or dreamed up, but all are made and served with an eye toward good eating and finding the perfect addition to go “on top.” Includ... View more info

Image for Best of the Best from West Virginia Cookbook: Selected Recipes from West Virginia's Favorite Cookbooks

Best of the Best from West Virginia Cookbook: Selected Recipes from West Virginia's Favorite Cookbooks

By: Edited by Gwen McKee and Barbara Moseley

Price: $16.95

Publisher: Spiral binding, 288 pages:

Seller Id: 83


Treat your family to the down-home taste of Wild and Wonderful West Virginia! Here is an amazing collection of recipes—more than 350—from the Mountain State's favorite cookbooks featuring the likes of Cabbage Patch Supper, Southern Corn Pone, Roast Wild Turkey with Chestnut Stuffing and Mountain Momma Mudslide. Why is this book so uniquely special? Fifty-seven of West Virginia's most popular cookbooks contributed their favorite recipes to this collection. A c... View more info

Image for Cookin' In A Coal Camp

Cookin' In A Coal Camp

By: Glenna Pack

Price: $13.95

Publisher: Spiral binding, 117 pages:

Seller Id: 80


In Cookin' in a Coal Camp, author Glenna Pack brings us a charming, old-fashioned cookbook that has been a favorite for years. Mrs. Pack tested these recipes on her family as they were moved from coal town to coal town throughout West Virginia. The book is divided into eleven categories of recipes, some of which are accompanied by old-fashioned sayings: "The peace of the world will, in the end, depend upon our capacity for friendship and our willingness to use it.... View more info

Image for Hillbilly Style Roadkill Cooking:   It's Not Just For Breakfast Anymore

Hillbilly Style Roadkill Cooking: It's Not Just For Breakfast Anymore

By: Jeff Eberbaugh

Price: $9.95

Publisher: Spiral, 6 pages:

Seller Id: 85


The first section is humorous hillbilly style poetry. Each poem is a recipe written in a fun contagious sing-song style by West Virginia author Jeff Eberbaugh. With titles such as “Quackamole”, “Hoover Hogs”, “Mess Car GO”, “Kitty Cat Kabobs” and “Oysters that Rocked a Feller” you will find yourself laughing out loud. The second section of the book is made up of real wild game recipes and other tidbits like how to catch a possum. If you ever wo... View more info

Image for Complete Guide to Edible Wild Plants, Mushrooms, Fruits and Nuts: How to Find, Identify and Cook Them

Complete Guide to Edible Wild Plants, Mushrooms, Fruits and Nuts: How to Find, Identify and Cook Them

By: Katie Letcher Lyle

Price: $18.95

Publisher: Paperback, 205 pages:

Seller Id: 86


This illustrated field guide to the most common edible wild plants, complete with recipes and folklore is the ideal companion for hiker, campers and anyone who enjoys eating the good food of the earth. This book provides everything you need to know about the most commonly found wild foods and even gives such mouth-watering recipes for each entry such as wild asparagus pizza, fiddlehead soup, and elderberry pie. This fully illustrated guide is the perfect companion... View more info

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White Grass Flavor

By: Laurie Little and Mary Beth Gwyer

Price: $19.95

Publisher: Spiral binding, 201 pages:

Seller Id: 87


The White Grass Cafe in Canaan Valley, West Virginia, has been known for over 20 years for serving wonderful "not your average fare" dishes. This easy to use cookbook contains delectable, healthy and easy to prepare recipes for dishes such as Veggie Pot Stickers, Burgundy Beef Tenderloin, Peach Bellinis, and Pineapple Chiffon Pie to name just a few. These recipes will thrill your taste buds, satisfy your hunger and feed your soul. The second cookbook from the West Virgin... View more info

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West Virginia Hometown Cookbook

By: Sheila Simmons and Kent Whitaker

Price: $18.95

Publisher: Paperback, 256 pages:

Seller Id: 82


Fill your kitchen with the aroma of deep southern dishes from the locals of West Virginia. We’ve put together all of the easy-to-follow recipes along with fun-filled facts about this great state with the West Virginia Hometown Cookbook. Whether you’re looking to barbeque and grill, or indulge in a traditional, habit-forming, homemade apple butter, you’ll find it here with these authentic down-home recipes straight from the heart of West Virginia. ... View more info

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More Than Moonshine: Appalachian Recipes and Recollections

By: Sidney Saylor Farr

Price: $15.95

Publisher: Paperback, 221 pages:

Seller Id: 12


Sydney Saylor Farr is a woman who knows Appalachia well. Born on Stoney Fork in southeastern Kentucky, she has lived much of her life close to the mountains, among people whose roots are deep in the soil and who pass on to their children a love for the land, a strong sense of belonging and of place. Mountain food and how it is cooked is very much a part of this sense of place. Ask any displaced Appalachians what they miss most and they will probably talk about soup... View more info

Image for Mountain Measures:   A Collection of West Virginia Recipes

Mountain Measures: A Collection of West Virginia Recipes

By: The Junior League of Charleston

Price: $19.95

Publisher: Hardcover spiral bound, 384 pages:

Seller Id: 81


Mountain Measures is a wonderful collection of tried and true recipes that have been used for decades. Compiled and kitchen-tested by The Junior League of Charleston, this book contains everything from the traditional Appalachian preparation of game and fowl to recipes for appetizers and hors d’oeuvres from local chefs. Get inspired to get busy in the kitchen with Sharon Rockefeller’s Mocha Mousse, or the Charleston Press Club’s Meat Balls. A great cookbook ... View more info